Private Event Menus

Butler Style Passed Hors D’oeuvres

Ranchero Chicken Tacos Crunchy Taco Topped with Chives, Cheddar Cheese, Sour Cream

Coconut Shrimp Served with a Thai Sweet Chili Sauce

Mini Wagyu Beef Sliders Melted Aged Cheddar, Ketchup

Homemade Mini Crab Cakes Blackstone House Recipe, Served with Remoulade

Kobe Beef Hot Dog Served with Dijon Mustard, Ketchup

Micro Reubens Corned Beef, Sauerkraut, 1000 Island on Toasted Rye

Greek Salad Kebab Feta, Heirloom Tomato, Cucumber, Red Onion & Greek Olive

Baby Lamb Chops Drizzled with Chimichurri +pp $5

Buffalo Chicken Lollipops Frenched Drumsticks, Blue Cheese +pp $5

Mini Lobster Rolls Toasted Brioche Bun, Topped with Lobster Salad +pp $5

Beverages

Soda

Iced Tea House

Wine & Draught Beer Included

Premium Open Bar Available

Minimum of 30 guests for this menu

Butler Style Passed Hors D’oeuvres – for first hour

Japanese Sushi Station

Assorted sushi rolls handcrafted by our sushi chef

Mini Desserts

Passed Butler Style for Third Hour

Assortment homemade by Blackstone’s pastry chef

Beverages

Soda

Iced Tea

House Wine & Draught Beer Included

Premium Open Bar Available

Minimum of 30 guests for this menu

Passed Hors d’oeuvres

Carving Station (choose 2)

Leg of Lamb

Filet Mignon

Roasted Turkey

Garden Salad, Mashed Potato & Creamed Spinach

Pasta (choose 1)

Penne A La Vodka

Pasta with Grilled Vegetables

Truffle Mac & Cheese

Sushi Station

Assorted sushi rolls handcrafted by our sushi chef

Mini Desserts

Assortment homemade by Blackstone’s pastry chef

Beverages

Soda

Iced Tea

House Wine & Draught Beer Included

Premium Open Bar Available

Minimum of 50 guests for this menu

First Course

Caesar Salad

Blackstone Salad

Fresh Mozzarella & Tomato

Entrée Course

Blackstone Supreme Sushi Roll

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Organic Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Additional Side

Creamed Spinach

Dessert

NY Style Cheesecake

Chocolate Gateau

Haagen-Dazs Ice Cream or Sorbet

Beverages

Soda

Iced Tea

Sommelier Selected Wines and Draught Beer Additional

Premium Top Shelf Open Bar Available

First Course

Shrimp Cocktail

Lump Crabmeat Cocktail

Fresh Mozzarella & Tomato

Second Course

Caesar Salad

Blackstone Salad

Entrée Course

Blackstone Supreme Sushi Roll

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Organic Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Chilean Sea Bass with Sautéed Broccolini

Additional Sides

Creamed Spinach, Sautéed Mushrooms

Dessert

NY Style Cheesecake

Chocolate Gateau

Haagen-Dazs Ice Cream or Sorbet

Beverages

Soda

Iced Tea

Sommelier Selected Wines and Draught Beer Available

Premium Top Shelf Open Bar Available

Cocktail Hour

Selection of 4 hors d’oeuvres passed butler style

Premium open bar for first hour only

First Course

Shrimp Cocktail

Lump Crab Meat Cocktail

Fresh Mozzarella & Tomato

Second Course

Caesar Salad

Blackstone Salad

Third Course

Blackstone Supreme Sushi Roll

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Chilean Sea Bass with Sautéed Broccolini

Bone-In Rib Steak upcharge $20

T-Bone Steak upcharge $25

Additional Sides

Creamed Spinach

Truffle Mac & Cheese

Dessert

NY Style Cheesecake

Chocolate Gateau

Crème Brûlée

Häagen-Dazs Ice Cream or Sorbet

Beverages

Soda

Iced Tea

Coffee

Tea

Sommelier Selected Wines and Draught Beer Available

Premium Top Shelf Open Bar Available

First Course

Caesar Salad

Blackstone Salad

Fresh Mozzarella & Tomato

Entrée Course

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Side Vegetable

Creamed Spinach

Dessert

NY Style Cheesecake

Chocolate Gateau

Häagen-Dazs Ice Cream or Sorbet

Beverages

Soda

Iced Tea

Coffee

Tea

Sommelier Selected Wines and Draught Beer Available

Premium Top Shelf Open Bar Available

First Course

Shrimp Cocktail

Lump Crab Meat Cocktail

Fresh Mozzarella & Tomato

Second Course

Caesar Salad

Blackstone Salad

Entrée Course

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Chilean Sea Bass with Sautéed Broccolini

Side Vegetable

Creamed Spinach

Sautéed Mushrooms

Dessert

NY Style Cheesecake

Chocolate Gateau

Häagen-Dazs Ice Cream or Sorbet

Beverages

Soda

Iced Tea

Coffee

Tea

Sommelier Selected Wines and Draught Beer Available

Premium Top Shelf Open Bar Available

Butler Style Passed Hors D’oeuvres

First Course

Shrimp Cocktail

Lump Crabmeat Cocktail

Fresh Mozzarella and Tomato

Second Course

Traditional Caesar Salad

Blackstone Salad

Entrée Course

Blackstone Supreme Sushi Roll

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Chilean Sea Bass with Sautéed Broccolini

Additional Sides

Creamed Spinach

Truffle Mac & Cheese

Dessert

NY Style Cheesecake

Chocolate Gateau

Häagen-Dazs Ice Cream or Sorbet

Beverages

Soda

Iced Tea

Coffee

Tea

Sommelier Selected Wines and Draught Beer Available

Premium Top Shelf Open Bar Available

Passed Hors D’oeuvres

Mozzarella Sticks

Pigs in a Blanket

Mini Grilled Cheese

Entrée Course

Sliced Steak

Mini Burgers

Chicken Fingers

Pasta (Butter, Marinara or Mac & Cheese)

French Fries

Dessert

Häagen-Dazs Ice Cream Bar

Additional

Candy Bar Available

Donut Bar Available

Cocktail Hour

Chef’s Selection of Hors D’oeuvres Passed Butler Style

First Course (Host Preselects One)

Caesar Salad

Blackstone Salad

Entrée

Sirloin Steak with Mashed Potatoes

Filet Mignon with Mashed Potatoes

All-Natural Chicken with Mashed Potatoes

Grilled King Salmon with Kettle Corn

Dessert

NY Style Cheesecake

Häagen-Dazs Ice Cream

Raspberry Sorbet

Beverages

Soda

Iced Tea

Coffee

Tea Included

Bellini’s, Mimosas, Bloody Mary’s, Sommelier Selected Wines & Bubbly Bar Included

Premium Open Bar Available

Shellfish Plateaus

Shrimps, Clams, Oysters, Lobster & Crab

Large Plateau $69

Colossal Plateau $99

Assorted Sushi Platters

Small Platter 5 Pieces of Assorted Sushi, 9 Pieces of Sashimi, Spicy Tuna Roll $58

Large Platter 8 Pieces of Assorted Sushi, 18 pieces Sashimi, Alaskan Roll, Rainbow Roll $68

Iro-Iro Twin Rainbow & Avocado Rolls Topped with Lobster, Spicy Tuna, Toro, White Tuna, King Ctab, Garlic Crunchy & Pickled Sweet Onion $56

Crudite Platter

Assorted Vegetables & Dressing

Small $59

Large $79

Additional Stations

Sushi Station $500

Pasta Station / pp $5

Candy Bar / pp $10

Donut Wall / pp $6

Dinner Service

Bone-In Rib Steak / order $20

T-Bone / order $25

Accompany any entrée with a South African Lobster Tail / MP

Passed Hors D’oeuvres

6 Selections for 1 Hour / pp $18

4 Selections for 45 Minutes / pp $15

3 Selections for 30 Minutes / pp $12